{"product_id":"american-native-indian-cookbook","title":"American Native Indian Food and Lore Cookbook","description":"\u003cp\u003eAmerican Native Indian Food and Lore Cookbook is a combination of recipe book and guide of desert plant information. There are 150 native recipes like pumpkin candy, chile con carne, and black walnut punch. If you enjoy experimenting with exotic recipes, you'll really enjoy this unique cookbook. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat: \u003c\/strong\u003eSoftcover, 191 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright: \u003c\/strong\u003e1974 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eCollier Books \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eCarolyn Niethammer \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003eAmerican Native Indian Food and Lore Cookbook contains over 150 authentic recipes for main dishes, fruits and vegetables, desserts, preserves and condiments, breads, soups; also medicines, dandelion wine and corn whiskey. \u003c\/p\u003e\u003cp\u003eA sample offering: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAgave Pie\u003c\/li\u003e\n\u003cli\u003eBlack Walnut Punch\u003c\/li\u003e\n\u003cli\u003eSunflower Gravy\u003c\/li\u003e\n\u003cli\u003ePinyon Pine Baby Food\u003c\/li\u003e\n\u003cli\u003eChile Con Came\u003c\/li\u003e\n\u003cli\u003eRefried Beans\u003c\/li\u003e\n\u003cli\u003eTortillas\u003c\/li\u003e\n\u003cli\u003ePumpkin Candy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe book also shares more than 50 plants of the desert that are listed alphabetically, along with their habitats, common and botanical names, descriptions, seasons of flowering, historical significance, and descriptions of the different tribal rituals surrounding each. Some types of plants used in Indian tribal cookery are: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCactus and Cactuslike Plants\u003c\/li\u003e\n\u003cli\u003eNuts and Seeds\u003c\/li\u003e\n\u003cli\u003eGrapes, Berries, and Cherries\u003c\/li\u003e\n\u003cli\u003eFoods of Marsh and Mesa\u003c\/li\u003e\n\u003cli\u003eGreens\u003c\/li\u003e\n\u003cli\u003eFarm Produce\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eLastly, you'll also find 49 beautiful drawings by Jenean Thomson give close-up views of the edible portion of the plants to aid the hiker, camper and plant enthusiast in identification. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood condition. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"SC \/ 9780020100003","offer_id":35131407401122,"sku":"","price":15.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0434\/0583\/6450\/products\/AmericanIndianFoodLore.jpg?v=1594720886","url":"https:\/\/cookbookvillage258-com.myshopify.com\/products\/american-native-indian-cookbook","provider":"cookbookvillage258.com","version":"1.0","type":"link"}