{"product_id":"american-masala-classics-indian-cookbook","title":"American Masala","description":"\u003cp\u003eAmerican Masala: 125 New Classics From My Home Kitchen brings you American recipes inspired by Indian cooking. This fusion cookbook includes everything from appetizers to snacks to complete dinners. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover with dust jacket, 264 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright:\u003c\/strong\u003e 2007 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eClarkson Potter \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eSuvir Saran with Raquel Pelzel \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e In Indian Home Cooking, Suvir Saran introduced our taste buds, and our kitchens, to the wonders of cumin, coriander, cardamom, and curry leaves. American Masala takes the next step, marrying Indian flavors with American favorites to create dishes that are exotic, yet familiar; full of complex tastes, yet easy enough for weeknight suppers. \u003c\/p\u003e\u003cp\u003eMasala -- the Hindi word for a blend of spices -- is at the heart of Indian cooking. Whether toasted, ground, fried, infused in oil, or fresh, spices are used to layer flavors in simple but profound ways. Bring the same techniques to American classics such as meatloaf, macaroni and cheese, or roasted turkey, and the result is something truly special. Masala also refers to the excitement and vibrancy that come from a house full of friends and family. Simple recipes prepared with staples found in every supermarket mean less time laboring in the kitchen and more time spent enjoying the spice of life. \u003c\/p\u003e\u003cp\u003eFrom snacks and starters and on to the evening meal, the Indian influence brightens the flavors in dishes like: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eGoat Cheese Pesto-Stuffed Chicken Breasts \u003c\/li\u003e\n\u003cli\u003eTamarind-Glazed Turkey with Corn Bread-Jalapeno Stuffing \u003c\/li\u003e\n\u003cli\u003eCrab-and-Salmon Cakes with Spicy Cilantro Aioli \u003c\/li\u003e\n\u003cli\u003eCrispy Okra Salad \u003c\/li\u003e\n\u003cli\u003eBombay-Style Whole Snapper \u003c\/li\u003e\n\u003cli\u003eHoney-Glazed Double-Thick Pork Chops \u003c\/li\u003e\n\u003cli\u003ePistachio-and-Cardamom Pound Cake with Lemon Icing \u003c\/li\u003e\n\u003cli\u003eFried Eggs with Asparagus and Prosciutto \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAmerican Masala isn't about traditional Indian food -- it's about adding new flavors to the great American melting pot, using spices to liven up the old standbys, and enjoying dishes that are as exciting and diverse as life in the big city, and yet as familiar and comforting as your mother's cooking. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood condition. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"HC \/ 9780307341501","offer_id":35129729515682,"sku":"","price":15.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0434\/0583\/6450\/products\/AmericanMasala.jpg?v=1594716662","url":"https:\/\/cookbookvillage258-com.myshopify.com\/products\/american-masala-classics-indian-cookbook","provider":"cookbookvillage258.com","version":"1.0","type":"link"}